Œuf parfait, salade frisée, lardons et croûtons — Bouillon Saleya, Nice
Price : €7.00
Allergens : gluten, egg
Ingredients
- Lettuce — Tender green lettuce, from little gem to oak leaf. Crunch and freshness.
- Croutons — Bread cubes toasted in the oven or in a pan. A golden crunch.
- Bacon lardons — Small sticks of smoked or plain pork belly. Melting fat and a smoky taste.
- Egg — The egg is a pillar of French cooking, from sauces to pastry. A creamy yolk and a tender white.