Coupe Mont blanc — Bouillon Saleya, Nice
Price : €4.00
Allergens : egg, milk
Ingredients
- Meringue — Egg whites whipped with sugar and dried in the oven. A crunch that melts in the mouth.
- Chestnut cream
- Chantilly cream — Sweetened whipped cream, traditionally linked to the Château de Chantilly. Light, milky sweetness.